Baked items might be among the most satisfying, scrumptious meals on the planet. Who doesn’t love the odor of a freshly baked loaf of bread, or a flaky pastry with their morning espresso?
Nicely, when you love a heat, buttery baguette or pizza slice as a lot as we do, you’re in luck!
Wildfarmed is a meals enterprise representing change by farming in a different way. Wildfarmed flour is regenerative, absolutely traceable and is grown in a approach that prioritises soil well being. Grown with out herbicides, fungicides or pesticides, Wildfarmed works with nature to make sure its flour is just not solely higher for biodiversity, however tastier for you.
Now, Wildfarmed are collaborating with bakeries nationwide, from London to the Lake District, to offer away hundreds of scrumptious baked items all through March and April. Not solely will this assist unbiased and small bakeries, however it goals to introduce clients to regeneratively farmed British produce.
All you must do is flip up at a taking part bakery, and say, “Present me the Wildfarmed”, for a free social gathering, baguette, sourdough loaf or pizza. However be fast, your native bakery might have restricted objects obtainable!
taking part bakeries
- 23rd March – Crushed by a Whisker, London E17 – Bun
- 23rd March – Keelham Farm Store, Skipton North Yorkshire – Keelham Sourdough
- 24th March – Sourdough Sophia, London N8 – Wholemeal Loaf
- 30th March – Companio, Manchester – Wildfarmed Baguette
- 30th March – Good Sincere, Nottingham – Pecan Buns & Sourdough
- 31st March – Holy Grain, Manchester – Baked Items
- 31st March – Ozone Espresso, London E2 – Wholemeal Bran Cake
- 5th April – Orange Bakery, Wallington Oxfordshire – Wholemeal Loaf
- 7th April – Marmadukes, Sheffield – Baked Items
dates to be confirmed
- Extra? The Artisan Bakery, Lake District – Wholemeal Sourdough
- Chatsworth Bakehouse, London SE19 – Pizza
- Layla Bakery, London W10 – Wholemeal Loaf
- The Lengthy Desk, Cotswolds – Baked Items
- Bun Dat, South London – Baked Items
Already embraced by Michelin-starred eating places, pasta and pizza cooks and main bakers throughout the nation (highlighted stockists embrace Manteca, Strakers, Moro, Fallow, Cover, Pizza Pilgrims and Jolene), by merely shopping for a loaf of Wildfarmed bread, clients can assist Wildfarmed’s mission to turn out to be the most important soil regeneration programme on British arable land.
Ever aware to assist their stockists and clients, January ’23 noticed Wildfarmed give away £250 dinner tabs, totalling almost £5000, supporting hospitality in a historically powerful time of the 12 months, and bringing pleasure to diners while pockets are tight.