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Thursday, June 20, 2024

Creamy Pasta with Solar-Dried Tomatoes and Eggplant


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Creamy pasta made with sun-dried tomatoes, cheese and eggplant is the final word consolation meal!

Impressed by pasta alla Norma, the basic Sicilian dish, it options easy-to-find elements so you can also make it in underneath half-hour!

A bowl of pasta with eggplant and sundried tomatoes on the table.

What Makes Solar-Dried Tomatoes So Particular?

Solar-dried tomatoes from Italy are prized for his or her wealthy and sturdy flavour.

Whether or not you’re purchasing the meals markets of Florence or enjoyable over aperitivo within the “heel of the boot” in Puglia, you’re positive to note their fantastic flavour.

Why are they so particular? Throughout my time exploring southern delicacies in Salento, Puglia, Puglia, I discovered that their superior style is because of a number of elements together with:

  • Particular types of tomato used (San Marzano and Roma).
  • Heat days and funky nights of the Mediterranean local weather contributes to the event of sugars and flavours within the tomatoes.
  • Centuries-old conventional strategies of cultivation, hand-picking and drying slowly within the open air permits the pure sweetness and umami of the tomatoes to accentuate.
  • No synthetic components or preservatives.

All of which provides as much as the distinctive style of sun-dried tomatoes from Italy! A jar of solar dried tomatoes packed in extra-virgin olive oil is certainly one of my favorite purchases in Italy or at residence.

Creamy pasta with sun dried tomatoes in a white bowl with a fork.

So, I’m all the time looking out for recipes utilizing sun-dried tomatoes. And Pasta alla Norma — an eggplant and pasta dish we found on a visit to Sicily — is the right dish to showcase the daring flavour of sun-dried tomatoes.

Whereas this dish takes its inspiration from the unique which hails from the province of Catania, it options just a few easy swaps and easier-to-find elements.

This implies you may get this dish on the desk in underneath half-hour somewhat than hand-milling tomatoes and simmering sauce for a full afternoon.

However you’ll nonetheless get loads of fabulous flavour.

Leap to:

Why You’ll Love This Solar-Dried Tomato Pasta Recipe

  • Satisfying, Hearty, and Filling. This recipe fills the stomach with out meat!
  • Creamy Pasta Recipe. You’ll adore it as a vegetarian essential dish or it may be a aspect dish for meals.
  • Vegetarian. A meatless pasta dish that’s excellent for vegetarians on the desk however one everybody is certain to take pleasure in.
  • Child pleasant. The easy flavours of tomato with pasta makes an awesome dish the entire household will love. The greens soften into the pasta and virtually disappear making this dish nice to sneak in some veggies for the children.
  • Straightforward to Make: From begin to end you may get this straightforward pasta recipe on the desk in underneath half-hour! It’s excellent for entertaining too.

Elements

Pasta with eggplant and sun-dried tomatoes is made utilizing easy, straightforward to search out elements.

Right here’s a have a look at the principle objects you’ll need. Scroll all the way down to the recipe card for the complete checklist and portions.

Ingredients to make an easy recipe for pasta alla norma.
  • Pasta: I like to recommend utilizing penne or rigatoni for this pasta recipe. You may simply swap it for different quick pastas if you happen to choose however strive to decide on one with ridges. It really works greatest to carry the creamy sauce.
  • Eggplant: Purchase your eggplant inside a pair days prior to creating this recipe. They’re comparatively perishable and take a extra bitter flavour the longer they sit.
  • Solar-dried tomato: Drying tomatoes and preserving them in olive oil concentrates the candy and barely tart flavour. The umami of solar dried tomatoes provides depth to the dish that pureed tomatoes can’t do. Get the jarred or canned sundried tomatoes in oil because the recipe additionally makes use of oil from the tomatoes.
  • Aromatics: Onions and garlic layer in flavour to the tomato and eggplant sauce. Use recent garlic for the most effective outcomes.
  • Tomato paste: Because it’s concentrated tomato it provides an actual increase to the straightforward sauce.
  • Cream cheese: Provides a pleasant creamy texture to this straightforward pasta recipe. It substitutes for ricotta salata (dried, salted ricotta), sometimes utilized in Pasta alla Norma, A lot as with ricotta forte one other sort of ricotta standard in southern Italy ricotta salata will be troublesome to get outdoors the nation.  Cream cheese gives a wealthy, barely tangy flavour that I choose over plain ricotta.
  • Purple pepper flakes: Only for a bit of warmth.
  • Parmigiano reggiano: Use freshly grated if you happen to can! It has a a lot softer texture and bolder flavour. Pre-shredded cheese is normally a bit drier because it’s extra uncovered to air.

Substitutions and Variations

  • Dried sun-dried tomatoes. I actually encourage you to make use of those packed in oil but when not, dried will work. However you’ll have to rehydrate them in sizzling water for one hour first. 
  • Swap the cream cheese. You should utilize ricotta cheese as an alternative.
  • Olives. Add sliced black kalamata olives for a salty, tangy addition that works completely with the sun-dried tomatoes and eggplant.
  • Add a Protein. This pasta tastes nice with cooked sliced rooster breast or sauteed shrimp added to the skillet. If you wish to maintain it vegetarian you may add some garbanzo beans or cannellini beans.
  • Swap the Parsley. Use recent basil as an alternative.
  • Artichokes: Add drained artichokes.

The right way to Make Pasta with Solar-dried Tomatoes and Eggplant

Able to get began cooking? Right here’s a have a look at the principle steps. Remember to see the recipe card for the complete recipe particulars.

This dish goes collectively shortly so begin by getting your pasta cooking in salted water proper from the start. Prepare dinner it till it’s al dente after which drain. However remember to save a couple of quarter cup of the pasta water.

  1. Sauté the onion, garlic, and eggplant in a number of the oil from the sun-dried tomates. Prepare dinner till they’re softened however not browned, about ten minutes.
  2. Add the sun-dried tomatoes and prepare dinner for 2 extra minutes.
  1. Add the parsley, tomato paste, cream cheese, purple chili flakes and the pasta to the skillet with the greens. Stir all collectively and prepare dinner till it’s heated by. Season the pasta with salt and pepper.

⭐️ PRO TIP: If you’d like your pasta to have slightly bit extra sauce you may add the reserved pasta water at this level.

  1. Garnish your completed eggplant and sun-dried tomato pasta with parsley and freshly grated parmesan. Take pleasure in!

Serving Strategies

This pasta with cream cheese recipe is an efficient possibility for an straightforward weeknight dinner. It’s meant to be a vegetarian essential dish however it will simply work as a aspect dish as effectively.

Serve it with a aspect of garlic bread, pure di fave (fava bean purée) or a crisp Italian-inspired salad of purslane, walnuts and pomegranate.

For a household gathering or banquet, these sardine pate toasts or mini caprese skewers make a tasty appetizer to supply visitors as they arrive.

Add sliced grilled rooster breasts or breaded rooster breasts on prime of the pasta dish to make it heartier.

Or serve it up alongside roasted rooster as a aspect dish. Take pleasure in it with a Vodka, Campari and Orange Cocktail.

The right way to Retailer Leftover Pasta

Retailer leftovers within the fridge in an hermetic container for as much as three days. You may reheat leftovers within the microwave or in a skillet on prime of the range.

If it appears slightly dry you may add a bit extra moisture to loosen it up a bit. I don’t suggest freezing it.

A bowl of sundried tomato pasta with eggplant on the table with parsley, salt, and pepper.

Knowledgeable Suggestions

  • Hold the Oil From the Tomatoes. In the event you use sun-dried tomatoes packed in olive oil, save the flavourful olive oil. It’s a unbelievable base for sauteeing greens or utilizing in salad dressings. 
  • Prepare dinner Your Pasta Al Dente. This implies it ought to have a tiny little bit of a “chew” after cooking. You don’t need to overcook it to the purpose that it’s too tender. Additionally, it is going to prepare dinner barely extra when added to the sauce.
  • Serve Instantly. This pasta recipe undoubtedly tastes greatest when served straight away!

Extra Scrumptious Pasta Recipes to Strive

Recipe FAQs

Do I have to rehydrate sun-dried tomatoes?

Solar-dried tomatoes can be found in jars full of oil or truly dried. In the event you use the tomatoes in oil they’re already hydrated so there’s no want for this additional step. However in case you are utilizing the dried model you’ll want to rehydrate them earlier than including to pasta as they’re fairly chewy.

Do I have to refrigerate sun-dried tomatoes in olive oil?

The jars or cans are normally shelf-stable till they’re opened. When you open the jar you’ll want to retailer any leftovers within the fridge. The opened jar ought to last as long as six months.

A close up of the  pasta with eggplant in the skillet and a wooden spoon.

Extra Straightforward Dinner Recipes

Love this recipe? Please go away a 5-star 🌟🌟🌟🌟🌟ranking within the recipe card under & a remark additional down if you happen to REALLY prefer it. Thanks!

Pasta with eggplant and sundried tomatoes served in a white bowl.
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Creamy Pasta with Sundried Tomatoes and Eggplant

Creamy pasta made with sun-dried tomatoes, cheese and eggplant is the final word consolation meal! Impressed by pasta alla Norma, the basic Sicilian dish, it options straightforward to search out elements so you can also make it in underneath half-hour!

Prep Time10 minutes

Prepare dinner Time15 minutes

Complete Time25 minutes

Course: Salad, Aspect Dish

Delicacies: Italian, Mediterranean

Weight-reduction plan: Vegetarian

Servings: 4

Energy: 237kcal

Value: $7

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Directions

  • Boil pasta in a big pot with salted water till al dente. Take away ¼ cup of the cooking water and drain the remaining.

  • Warmth a non-stick skillet with 4 tablespoons of the sundried tomato oil over medium warmth. Sauté onion, garlic and eggplant till softened however not browned. Prepare dinner for 10 minutes (till eggplant is tender). Now add the sliced sundried tomato. Prepare dinner for two minutes.

  • Add parsley, tomato paste, cream cheese, purple chili flakes and the pasta. Stir all collectively. In the event you choose extra sauce, add the ¼ cup of cooking water or you may go away like this. Prepare dinner till heated by. Modify salt and pepper.

  • Garnish with parsley and freshly grated parmesan.

  • Serve instantly. Take pleasure in!

Notes

Remember to test the complete submit for extra in regards to the elements, variations, step-by-step photographs, and the best way to retailer.
  • Hold the Oil From the Tomatoes. In the event you use sun-dried tomatoes packed in olive oil, save the flavourful olive oil. It’s a  unbelievable base for sauteeing greens or utilizing in salad dressings. 
  • Prepare dinner Your Pasta Al Dente. This implies it ought to have a tiny little bit of a “chew” after cooking. You don’t need to overcook it to the purpose that it’s too tender. Additionally, it is going to prepare dinner barely extra when added to the sauce.
  • Serve Instantly. This pasta recipe undoubtedly tastes greatest when served straight away!
Dietary info is supplied as a courtesy and isn’t assured to be correct. It’s created by on-line calculators and though we try to supply correct dietary info, the figures are solely estimates. 

Diet

Energy: 237kcal | Carbohydrates: 48g | Protein: 8g | Fats: 1g | Saturated Fats: 0.2g | Polyunsaturated Fats: 0.4g | Monounsaturated Fats: 0.1g | Sodium: 4mg | Potassium: 142mg | Fiber: 2g | Sugar: 2g | Calcium: 13mg | Iron: 1mg

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A bowl of pasta with eggplant and sun-dried tomatoes with text overlay for Pinterest.

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