My final Christmas impressed recipe is for Fruity Fragrant Sluggish Cooker Ham (Gammon). This pretty baked ham recipe is simplicity itself.
A Fabulous Sluggish Cooked Ham with Fragrant Spices and Fruit
My final Christmas impressed recipe is for Fruity Fragrant Sluggish Cooker Ham (Gammon). This pretty baked ham recipe is simplicity itself and the outcomes are spectactular.
It’s a lesson in the right way to rework a bit of grocery store ham/gammon right into a scrumptious festive meal…..and for ease, you cook dinner this in your gradual cooker, or on the gradual cooker setting of a multi-cooker, comparable to a Ninja Foodi, Immediate Pot or Crock Pot.
The ham/gammon joint is cooked in a seductive bathtub of cider, with spices, apples and oranges to offer you a superbly moist fragrant gammon joint, which would be the spotlight of any festive dinner desk.
It’s additionally unbelievable in sandwiches, when served with a cheeseboard, or in soups and pies.
I purchased a 1.2 kilo ham/gammon joint, one of many ones which can be vacuum-packed and are solely about £4 to £5 every (December 2023)
It gave us not less than 8 meals. I initally served it with mashed potatoes, parsley sauce and pease pudding, then with fried eggs and chips.
Then got here the delight of fine home-cooked ham sandwiches and ham salad. Lastly I added all of the bits to a pea and ham soup.
For those who aren’t a fan of alcohol in cooking, then use apple juice rather than the cider. (which is named laborious cider within the USA)
I hope you get pleasure from this final festive recipe for Fruity Fragrant Sluggish Cooker Ham (Gammon), and please do let me know for those who make it. It’s additionally excellent for New Yr and Easter too.
Completely satisfied Christmas! Karen
Extra Festive Recipes
Cheese Recipes
Recipe
Fruity Fragrant Sluggish Cooker Ham (Gammon)
Yield:
8
Prep Time:
quarter-hour
Cook dinner Time:
6 hours
Whole Time:
6 hours quarter-hour
My final Christmas impressed recipe is for Fruity Fragrant Sluggish Cooker Ham (Gammon). This pretty baked ham recipe is simplicity itself and the outcomes are spectactular.
It is a lesson in the right way to rework a bit of grocery store ham/gammon right into a scrumptious festive meal…..and for ease, you cook dinner this in your gradual cooker, or on the gradual cooker setting of a multi-cooker, comparable to a Ninja Foodi, Immediate Pot or Crock Pot.
The ham/gammon joint is cooked in a seductive bathtub of cider, with spices, apples and oranges to offer you a superbly moist fragrant gammon joint, which would be the spotlight of any festive dinner desk.
It is also unbelievable in sandwiches, when served with a cheeseboard, or in soups and pies.
I purchased a 1.2 kilo ham/gammon joint, one of many ones which can be vacuum-packed and are solely about £4 to £5 every (in December 2023)
It gave us not less than 8 meals. I initally served it with mashed potatoes, parsley sauce and pease pudding, then with fried eggs and chips.
Then got here the delight of fine home-cooked ham sandwiches and ham salad. Lastly I added all of the bits to a pea and ham soup.
For those who aren’t a fan of alcohol in cooking, then use apple juice rather than the cider, (which is named laborious cider within the USA)
I hope you get pleasure from this final festive recipe for Fruity Fragrant Sluggish Cooker Ham (Gammon), and please do let me know for those who make it. It is also excellent for New Yr and Easter too.
Completely satisfied Christmas! Karen
Elements
- 1 x 1.2kg to 1.3kg unsmoked ham (gammon) joint
- 1 x 500ml bottle or tin of cider
- 1 apple, lower into quarters
- 1 onion, peeled and lower into quarters
- 1 small orange with 6 cloves stick in to it
- 2 entire star anise
- 1 teaspoon blended peppercorns
- Water to high up
Directions
1. Place the ham/gammon into the gradual cooker, then add the fruit, spices and the cider. High up with water so the liquid simply covers the ham/gammon.
2. Cook dinner on excessive for 4 to five hours or on low for six to eight hours, or a mix of each, Some gradual cookers have an Auto setting that switches to maintain heat for the previous few hours.
3. Take away the ham/gammom and permit to chill for 10 minutes earlier than carving and serving.
4. For those who aren’t serving it immediately, permit the ham/gammon to chill within the spiced cider liquor, this can hold it moist and infuse the meat with extra spice flavours.
Notes
For those who aren’t a fan of alcohol in cooking, then use apple juice rather than the cider (which is named laborious cider within the USA)
Improve the cooking time if utilizing a bigger joint of ham or gammon.
Retailer coated for as much as 5 days within the fridge after cooking.
Vitamin Data
Yield 8
Serving Measurement 1
Quantity Per Serving
Energy 42Whole Fats 0gSaturated Fats 0gTrans Fats 0gUnsaturated Fats 0gLdl cholesterol 0mgSodium 8mgCarbohydrates 11gFiber 2gSugar 7gProtein 0g